
- Mumm “M” Champagne chilled @ 55 degrees
- 2 fresh pealed grapefruit slices, because one is not enough
- 2 tbs. juice of grapefruit chilled
| Tomosa is the "Diet" of brunch drinks!Directions: Place one grapefruit slice and juice into Champagne flute then add Champagne and finish with a slice out on the rim. « Back to Main Recipes Page
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